I am still in a summer sun kind of mood, so today I bring to you my Tasty Tapas
These are super as a main meal any evening, ideal for lunchtime leftovers and you will impress many a dinner guest if you were to sever mini ones of these as canapés.
Today we will give you the Black pudding, Potato & Prawn Bruschetta Tapas recipes, come back next week for the Tomato Bruschetta, Mushroom Bruschetta and Mango Salad.
Makes: 4 servings
Preparation Time: 20 minutes
Total Time: 55 minutes
Ingredients
Black Pudding:
- 280g Black Pudding
- 2tbs of tomato relish
- 8 slices of Dry cure Streaky rashers
Potato & Chorizo
- 200g Baby sliced potato
- 1 med onion
- 1/2 glass of dry white wine
- 1tbs olive oil
- 100g Chorizo sausage
Prawn Bruschetta
- 8 ,1cm thick slices of French stick
- 2tbs olive oil
- 150g of Prawns
- Large handful of fresh chopped coriander
- 1 finely chopped red chilli
- 1 grated clove of garlic
- 1/2tsp cracked black pepper
PREPARATION
Potato: 1/ Place the potatoes into a pan of water, bring to the boil and cook until tender, drain and set to one side, While these cook place the sliced onions in a large frying pan with the olive oil, cook for 2-3 minutes, add the wine and reduce until this has almost disappeared, you really just want 1-2 tbs of wine left in the pan, add the sliced Chorizo, cook for 1-2 minutes, add the cooked potato and cook for a further 3-4 minutes. Then serve.
Black Pudding: 2/ Slice the black pudding, butter the relish onto the flat sides of the pudding, cut each rasher into 3 and wrap around the pudding and relish, place on a lined baking sheet and place in a moderate oven for 10-12 minutes. turning once.
Prawn: 3/ Place the sliced bread on a baking sheet, drizzle with olive oil and bake until golden and crunchy. Place the prawns, chilli, garlic and coriander in a pan, (if using fresh prawns cook until they turn pink, if using already cooked prawns, then you are just warming them through) try not to over cook. Place the Prawn’s onto the bread, finish with cracked black pepper and serve.
❤ Clare with the Hair ❤
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