It officially summer! so what better way to start this season than with these light and tasty lettuces cups.
These make a perfect lunch or light dinner or you could served these as a starter when hosting a dinner party.
Makes: 4 servings
Preparation Time: 10 minutes
Total Time: 25 minutes
Ingredients
- 200g 5% minced beef
- 100g button mushrooms
- 12-16 cucumber slices
- 12-16 tomatoes slices
- 40g red cheddar chees
- 4tbs Sweet chilli sauce
- 1tsp crushed garlic
- 1tss cracked black pepper
- pinch of salt
- 1/2tsp coconut oil
- 12-16 cos lettuces leaves
PREPARATION
1/ Put the coconut oil in a large frying pan, add the minced beef and cook for 2-3 minutes, add the crushed garlic, black pepper, salt and 1/2 the sweet chilli sauce and cook for a further 2-3 minutes
2/ Slice and cook the mushrooms in a saucepan with a pinch of salt, cook until water coming from the mushrooms has evaporated (2-4 minutes) . wash and dry the lettuces cups.
3/ Fill the lettuces cups with the cooked mushrooms, sliced tomato, minced beef, cheese and the remaining 1/2 of the chilli sauce.
Enjoy!
❤ Clare with the Hair ❤
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